Rishu Sharma

Personal chef
 : 
Rishu Sharma



Prices

Contact this professional to discuss your project details and price.

About Rishu Sharma
Professional experience
Summary : During nearly ten years I have succeeded with my Diploma in Food & Beverage Production from American Hotel & Lodging Association, Orlando, Florida, United States in September 2008 then in year 2017 I have competed my diploma in French Cuisine from Le Cordon Bleu, Paris, France. I have more than 8 years of working experience. I have worked with TGI Friday’s, Starwood Hotels, Le Meridien, FrescCo Restaurant of the Lite bite group, Organia Cafe, Delhi and Taj Lands End, Mumbai.

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Location

Oshiwara, Mumbai (400102)

Important to know

  • Weekdays  00:00 - 00:00
  • Sat  00:00 - 00:00
  • Sun  Closed
Business hours
Weekdays  00:00 - 00:00
Sat  00:00 - 00:00
Sun  Closed
  • English
  • booking_flow_data.languages_spoken.hi
SpeaksEnglish, booking_flow_data.languages_spoken.hi
Business hours
  • Weekdays  00:00 - 00:00
  • Sat  00:00 - 00:00
  • Sun  Closed
Business hours
Weekdays  00:00 - 00:00
Sat  00:00 - 00:00
Sun  Closed
Speaks
  • English
  • booking_flow_data.languages_spoken.hi
SpeaksEnglish, booking_flow_data.languages_spoken.hi


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